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"Kiwi Down Under Farm is working with nature
and has a willingness to understand and enhance its environment through
sustainable farming methods and conservation of flora and fauna. Farms
should be part of a natural experience, understanding and showing appreciation
for all life on this planet."
- Marguerite Hackett
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Tom and Marguerite offer a range of superb home cooked meals
and desserts in an atmosphere that is both relaxing and invigorating,
combining a conscious lifestyle choice involving the preparation
and eating of quality food away from the fast lane. Tom and
Marguerite believe in serving their visitors the best possible
food, both in taste and nature. The meals are made using fresh
organic ingredients
and the Cafe is well loved by many for its delicious cakes and
for its incredible coffee.
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Marguerite and Tom only buy CERTIFIED ORGANIC OR BIO-DYNAMIC
produce and have been the only shop certified with the Organic
Retailers & Growers Association of Australia (ORGAA) north
of Newcastle, which is a guarantee to you, the consumer, that
produce bought is correctly labeled and is indeed Organic. There
is an enormous range of quality certified produce for sale including
- fruit and vegetables, dried goods (flours, pasta, rice, cereals,
chips, dried fruit and nuts), bio-dynamic dairy products, meat
and a range of other organic goods (chocolate, pasta sauces,
canned food, etc...) Orders can be made over the phone, with
delivery available to your door.
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"The
Philosophy behind Kiwi Down Under Farm is that it is not just a farm
or a teahouse - but a lifestyle - where a message about the environment
is delivered by example. It is hoped that visitors will leave with a
greater knowledge of , and respect for the environment and with thoughts
on how they too can change it for the better."
- Tom Hackett
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