Tom & Marguerite offer a range of superb home cooked meals and desserts in an atmosphere that is both relaxing and invigorating combining a conscious lifestyle choice involving the preparation and eating of quality food away from the fast lane using fresh organic ingredients.

Meals and desserts are all prepared on the premises and include choices for vegetarian, vegan and meat meals. A wide variety of menu choices are available for groups from morning & afternoon teas or lunches.

Meals are reasonably priced with value added farm tours and wine tastings included making Kiwi Down Under Organic Farm an ideal day trip or stop over when travelling through the Coffs Coast.

The restaurant/farm is only open to group bookings 7 days a week.

Phone for further details as menu choices do vary on a regular basis.

Note: For couples, famlies, single travellers or locals, you are welcome to visit us however the restaurant is open only on Thursdays for Vegie Market day and coffee/tea & desserts. Meals are by bookings only.

 

 

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Contact:Marguerite & Tom Hackett, 22 Forbes Close, Bonville, NSW 2441, Australia.
Phone +61 2 6653 4449         Email:tom@kiwidownunder.com